Produce Maxx is a revolutionary way to enhance the handling, processing and washing of fruits and vegetables by reducing cross-contamination of pathogens and spoilage organisms in wash water.
Advantages of Produce Maxx:
- Kills 99.999% of E.coli O157:H7, Salmonella enterica and Listeria monocytogenes in washing/crisping water
- Minimum soak time of 90 seconds and easy to monitor concentration
- Controls spoilage causing non-public health bacteria to enhance quality and shelf life
- Approved for use on whole or cut fruits and vegetables
- No potable water rinse required
- Non-organoleptic impact to product
- Easy to use—automated sink dispense
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