Portuguese Piri Piri - Originale

https://www.piripiri.pt/
 

the real original Portuguese Piri-Piri, is only  made with :      

bird's eye red peppers,
bay leaf,
garlic,
(lemon zest) salt
olive oil,
lemon,
and whiskey
you can serve piri-piri sauce with chicken, fish, crocodile, grill on charcoal

some link 
in this small restaurant in Portugal they only grill chicken over a charcoal fire, piri piri the real Portuguese recipe  https://www.restauranteramires.com/

 

 Portuguese African Bird's Eye grower and original producer of piri-piri sauce       https://www.piripiri.pt/

 

 

 https://www.chilipeppermadness.com/chili-pepper-types/hot-chili-pepper-types/african-bird-s-eye-african-devil/

The African bird's eye pepper used to make Piri-Piri

https://en.wikipedia.org/wiki/Peri-peri

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https://www.youtube.com/watch?v=zmsRdjSNzqI&ab_channel=24KitchenPortugal 

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https://www.24kitchen.pt/receita/frango-piri-piri

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 good recipe of chicken Piri-Piri, so enjoy this recipe                                                                                                          https://wetravelportugal.com/piri-piri-chicken/

 PS,
normally you should not marinate the chicken in the Piri-Piri sauce, you have to put the piri-piri sauce on the chicken, once the chicken has been cooked over charcoal

but......you do what you like the most