Mushroom toast with chorizo , seaweed, bock beer black garlic,blak shallot , Seaweed bread

Mushroom toast with chorizo ,  seaweed, bock beer homemade fermented black garlic & blak shallot
homemade Seaweed Bock beer bread

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Algae Amstel  Bock beer bread
250 gr of organic self rising wheat flour
250 gr of organic spelt flour
280 gr bock beer
7 gr of brewer's yeast
7 gr sea salt
50 gr algae
backed in oven  40 mn at 180-200  grade  Celsius

Bread  algea beer kelp salt